Chocolate Processing Equipment

Detailed Product Description

Usage:
1) This machine is the special-purpose advanced equipment with which the 
    chocolate pours takes shape; entire production processes include pouring,
    inspiring molds, cooling, drawing of patterns, transportation, completely
    dry and automatic working routine
2) Produces pure chocolate, chocolate with containing filling, clamps soft heart
    pellet to pour, four colors chocolate, and amber chocolate 
3) The chocolate is artistic and the quota is accurate 
4) It is the ideal senior chocolate production equipment

Specifications:
1) Productivity: 0.8 - 2.5MT/class
2) Entire machine power: 21kW (including freezer)
3) Refrigeration quantity: 21,800 kilo calorie/h
4) Mold size: 275 x 175 x 30mm
5) Mold quantity: 270pcs
6) Weight: 4,800kg
7) Outside dimensions: 17,010 x 1,010 x 1,330mm